Join us for The 19th Annual Taste of the High Country on Tuesday, May 3rd, 2011, at the Broyhill Inn & Appalachian Conference Center on the beautiful campus of Appalachian State University.  The doors will open at 5:30 p.m. with food being served until 7:30 p.m. from our 23 participating restaurants.  Come and sample food from your favorite local area restaurants all in one place!

   This year's participants are:

 Bandanna's Bar-B-Que

Big Mo's Championship Barbecue

Cafe Portofino

Casa Rustica

Char

Crave

Crossroads Grill & Pub

Earth Fare

Gadabouts Catering/Cook's Cafeteria

Galileo's

Golden Corral

Jackson Dining Room at the Broyhill Inn

Joy Bistro

Makoto's

Paolucci's Italian Bar & Grill

Pasta Wench

Pepper's

Red Onion Cafe

Sagebrush Steakhouse

Stick Boy Bread Company

The Art of Oil

The Table at Crestwood

Woodlands BBQ

Don't forget about the Silent Auction that will also begin when our doors open at 5:00 for ticket sales.  We will end all bidding at 7:00 and announce the winners soon after.  Items for this year's Silent Auction include a spa gift certificate, gift certificates to local hair stylists and attractions, various memberships to local gyms, massage and acupuncture therapy gift certificates, a beautiful Italian Lazy Susan, and various items from our ReStore just to name a few.  This is one Silent Auction you don't want to miss!

Tickets may be purchased at local area Boone Drugs, Appalachian Auto Glass, Tire and Repair, The Broyhill Inn & Appalachian Conference Center and the ReStore.  Advanced Tickets for Adults will be $20.00 and will be $25.00 at the door.  Advanced Tickets for Students (6 years and up) will be $15.00 and will be $20.00 at the door.  All children 5 years old and younger will be free!